Free Newsletter Subscription

Slideshows

Gardein "The Ultimate" meat alternatives

Conagra Brands innovation

Company recently launched slew of new frozen foods, snacks, sauces and more.
Wendy's Bacon Jalapeño Cheeseburger and Bacon Jalapeño Cheese Fries

New on the menu

New loaded fries feature innovative toppings.

Meat, poultry star in frozen bowl meals

Bowls offer variety for consumers looking for quick and easy options.
KFC Cheetos Sandwich

New on the menu

Partnerships between restaurant brands and C.P.G. companies create menu innovation.
Pizza Hut revamped Original Pan Pizza

New on the menu

Pizza innovation includes revamped recipes, plant-based pies and trendy toppings.

Chicago’s WingFest 2019 provides flavor inspiration

More than 9,000 lbs. of wings were served at the annual culinary event.
Wendy's Made to Crave chicken sandwiches

New on the menu

Avocado is the featured fruit in new seasonal dishes.

IFFA kicks in Frankfurt, Germany

More than 60,000 visitors are expected to attend during the 6-day event.
Donna Berry

Baconfest Chicago 2019

The event features bacon in more than 100 culinary innovations.
McDonald's Quarter Pounder Deluxe

New on the menu

Restaurants bolster their burger offerings with new takes on the fast-food mainstay.
Taco Bell

New on the menu

Crispy, crunchy textures are trending in new restaurant offerings.
BahnMiDog

Opening Day eats

A look at the new concessions up to bat at baseball stadiums in 2019.
Subscribe to Our Newsletters

Current Issues

Mpcover 2020 11

Popular Articles

Popular Galleries

©2020 SOSLAND PUBLISHING COMPANYPrivacy Policy & Terms Of Use
Design, CMS, Hosting & Web Development :: ePublishing