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Home » Multimedia » Slideshows

Slideshows

Burgerking slide1

New on the menu

With chicken consumption on the rise, restaurants are waiting in the wings to win market share with poultry innovation.
Famousdaves slide

Beyond Meat, Impossible Foods’ new meatless menu items

Plant-based meat alternatives are beefing up menus … without the beef.
Rubytuesday slide

New on the menu

Honey is a featured flavor on a few sandwiches this week.
4th street skewer small

Aramark's new NFL menu items

As the NFL season gets closer, Aramark is introducing some new meat flavors for football fans to enjoy this season.
Qdoba slide small

New on the menu

New sandwiches and bowls are bolstered with brisket.
Gardeinultimate small

Conagra Brands innovation

Company recently launched slew of new frozen foods, snacks, sauces and more.
Wendys slide

New on the menu

New loaded fries feature innovative toppings.
5slideshow healthy choice grain free slide 1 smaller

Meat, poultry star in frozen bowl meals

Bowls offer variety for consumers looking for quick and easy options.
Kfc slide

New on the menu

Partnerships between restaurant brands and C.P.G. companies create menu innovation.
Pizzahut slide

New on the menu

Pizza innovation includes revamped recipes, plant-based pies and trendy toppings.
1 main story slide 1 small

Chicago’s WingFest 2019 provides flavor inspiration

More than 9,000 lbs. of wings were served at the annual culinary event.
Wendys slide

New on the menu

Avocado is the featured fruit in new seasonal dishes.
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