Source: US Meat Export Federation
USMEF: February numbers show decline in beef and pork exports
Trends
04.22.2019
By Ryan McCarthy
Lamb exports continue to tick upward.

Anuga celebrates 100 years of food innovation
Operations
04.22.2019
By Donna Berry
Beyond Meat sets price range for IPO
Food Products
04.22.2019
By Erica Shaffer
Consumers plan to eat more meat
Trends
04.22.2019
By Kimberlie Clyma

The rise of sous vide in retail
Trends
04.22.2019
By Andy Nelson
Niman Ranch teams up with National Young Farmers Coalition
Business
04.22.2019
By Ryan McCarthy
Nick’s Sticks adds chicken snacks to lineup
Snack
04.19.2019
By MEAT+POULTRY Staff

Operations Product Formulations
Infographic: Switching to plant protein
Operations
04.22.2019
By Donna Berry
Young consumers are the largest demographic switching from meat to plant protein.
Operations Product Formulations
Meat-ing dietary needs
Operations
04.22.2019
By Donna Berry
MOOYAH Burgers joins the foodservice bandwagon offering lifestyle menu items.
Operations Product Formulations
Bacon remains star of the show
Operations
04.22.2019
By Donna Berry
Chicago’s Baconfest spotlights bacon in more than 100 culinary innovations.
Companies Beef
Performance Food Group talks DNA traceback for beef
Companies
04.19.2019
By Erica Shaffer
The company worked with IdentiGEN to create a proprietary system.
Companies Operations
Mountaire Farms opens new facility in North Carolina
Companies
04.19.2019
By Bob Sims
The 40-acre complex includes a health and wellness center.

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Agencies Associations
CDC links E. coli outbreak to ground beef
Agencies
By Erica Shaffer
A total of 109 people were infected across six states.
Companies Food Manufacturers
OSI acquires Rose Packing Company
Companies
By MEAT+POULTRY Staff
The Chicago company being purchased has more than 700 employees.
Food Products Operations
Costco chicken plant on schedule despite flooding
Food Products
By Ryan McCarthy
Lincoln Premium Poultry official says the facility’s planned opening is Sept. 3.

Slideshows

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Business

Business Pork
Punctuating pork in jerky
Business
04.18.2019
Big Fork Brand’s Lance Avery provides insight on the popular meat snack.
Food Products Business
Stryve Biltong touts series B funding success
Food Products
04.17.2019
The snack brand says its on a ‘rapid growth trajectory.’
Trends Business
Editor's Blog: Upstream recruiting
Trends
04.16.2019
The challenge for food companies is filling positions in finance, accounting, marketing and HR.
Companies Business
CKE Restaurants names new CEO
Companies
04.16.2019
Ned Lyerly has been with the company for 30 years.
Companies Business
Nestle adds Switzerland R&D accelerator
Companies
04.15.2019
Scientists, students and start-ups will have access to company’s expertise and infrastructure.

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Food Safety

Trends

Trends Pork
US hog, pork production reach record highs
Trends
04.18.2019
Optimism over exports lifts hog futures and cash pork prices.
Trends Foodservice
Carl’s Jr. LTO tests CBD-infused cheeseburger
Trends
04.17.2019
The CheeseBurger Delight will be available in one restaurant location for one day only.
Trends Foodservice
Plant-based meat alternatives vying for share of menu
Trends
04.17.2019
A growing number of restaurant chains are offering diners Just Egg, Beyond Meat and Impossible brands.
Trends Associations
Generational marketing
Trends
04.15.2019
For today’s consumers, successful branding is a moving target.
Trends Ingredients
USDA raises corn carryover forecasts from March
Trends
04.11.2019
The agency slightly lowered the forecast for soybean carryover.

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