Limited-edition menus expand.
Summer sub sandwiches make their debut.
Fan-favorites return to menus for summer.
Quick-service restaurants expand menus with new wraps and sandwiches.
Sandwiches are getting a fresh take for summer.
Summer additions refresh menus.
Menus grow as the restaurant industry continues to recover.
New sandwiches are piled with steak, spicy flavors, or a combination of the two.
New burgers join menus.
Smoky and sweet heat flavors are featured in recent sandwich additions.
Foodservice chains expand menus.
New spring sandwiches refresh menus.
Spring has sprung—with new sandwiches.
Innovations across frozen food brands capitalize on popular consumer and restaurant trends.