Bernard Shire

Carving out a strategy

Butterball’s Jay Jandrain is committed to putting turkey at the center of more plates.

04.08.2021

By Bernard Shire

Full exposure

02.05.2021

By Bernard Shire

Detection technology requires speed, accuracy and durability.

Up to speed

01.14.2021

By Bernard Shire

Rapid testing technology strives to deliver food safety assurance quickly.

Carcass focused

12.28.2020

By Bernard Shire

Pre- and post-harvest sanitation are critical steps in food safety-based processing.

Bacon at the head of the class

12.21.2020

By Bernard Shire

Two University of Illinois meat scientists work to make bacon better.

Pandemic pressures

11.23.2020

By Bernard Shire

HPP providers continue efforts to help processors keep food safe.

International Specialties: That’s Italian for bacon

11.11.2020

By Bernard Shire

Pancetta puts an Italian spin on an American mainstay.

Bacon Report: Sweet spot for SugarCreek

10.16.2020

By Bernard Shire

Despite diversification, the company's bacon focus hasn’t waivered.

Paul Kiecker, US Department of Agriculture

Trial by fire

09.16.2020

By Bernard Shire

Paul Kiecker took over as FSIS Administrator just as the coronavirus was starting to impact the country.

From Italy to Iowa

08.24.2020

By Bernard Shire

Kathy and Herb Eckhouse apply their cured meat training to their pork processing business.

Bernard Shire

ARTICLES

Carving out a strategy

Full exposure

Up to speed

Carcass focused

Bacon at the head of the class

Pandemic pressures

International Specialties: That’s Italian for bacon

Bacon Report: Sweet spot for SugarCreek

Trial by fire

From Italy to Iowa

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