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BSE in the US – 10 years later

11.19.2013

By Steve Kay

Meat&Poultry looks back at the circumstances leading to the discovery of a BSE-infected animal and the events that followed.

Canada expands food safety surveillance network

11.19.2013

By Staff

The government details plans to inform consumers about food safety issues.

CFIA announces recall of ground beef

11.19.2013

By Staff

Product made by Groupe Colabor may be contaminated with E. coli.

Canadian firm recalls smoked meat products

11.13.2013

By Staff

Possible Listeria contamination cited as a concern.

Meijer recalls limited amount of ground beef

11.12.2013

By Staff

The products may contain magnet fragments.

Detector takes 'mystery' out of meat

11.11.2013

By Staff

A partnership results in a machine that tests meat in the food chain.

California catering firm recalls salads, wraps

11.11.2013

By Staff

Twenty-six people in three states sickened after consuming the products.

USDA, Schumer at odds over Chinese chicken

11.11.2013

By Staff

US Senator says chicken slaughtered, raised in China poses major risks.

Artificial trans fats no longer GRAS: FDA

11.11.2013

By Keith Nunes

The food-safety agency is moving to remove partially hydrogenated oils from processed foods.

FSIS publishes generic labeling requirements

11.08.2013

By Staff

The final rule expands the agency's ability to generically approve labels of meat and poultry products.

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Food Safety
RSS

BSE in the US – 10 years later

Canada expands food safety surveillance network

CFIA announces recall of ground beef

Canadian firm recalls smoked meat products

Meijer recalls limited amount of ground beef

Detector takes 'mystery' out of meat

California catering firm recalls salads, wraps

USDA, Schumer at odds over Chinese chicken

Artificial trans fats no longer GRAS: FDA

FSIS publishes generic labeling requirements

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