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Scrutinizing OT at FSIS

08.22.2013

By Staff

FSIS inspectors worked more overtime.

Allergens remain top reason for recalls

08.19.2013

By Staff

Foreign materials top historical average.

Chilean chicken recall on dioxin fears expands

08.16.2013

By Staff

According to FSIS, 343,637 lbs. of chicken may be affected.

CDC updates human Salmonella Typhimurium outbreak

08.09.2013

By Staff

A total of 307 persons infected with the outbreak strain of Salmonella Typhimurium have been reported from 37 states.

Source of MERS infections in humans not known

08.09.2013

By Staff

Investigators say current evidence is not sufficient to identify the specific source

Attention for tenderized beef

08.07.2013

By Erica Shaffer

FSIS proposes new labeling rules.

Mississippi company recalls chicken meals

08.01.2013

By Staff

Milk was not declared on the product label.

National Beef Packing Co. recalls ground meat

08.01.2013

By Staff

Products tested positive for E. coli O157:H7.

Food establishments and food safety

07.30.2013

By Staff

Guidelines clarify restaurant’s role in foodborne illness outbreak investigations.

Consumer caution in Ireland

07.29.2013

By Staff

Almost half of consumers bought fewer processed foods containing meat following the horse meat scandal.

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