McDonald’s Canada tweaks its burgers 08.07.2019 By MEAT+POULTRY Staff The chain is making small adjustments to how their signature burgers are cooked and served.Read More
Canada practices ASF response 07.23.2019 By Erica Shaffer A simulated scenario of an outbreak tests stakeholder, government emergency preparedness.Read More
Canadian immigration pilot aims to attract more workers 07.15.2019 By MEAT+POULTRY Staff The program was developed to tackle employee recruitment challenges in the meat, poultry industries.Read More
Canada earmarks C$8.3M for beef projects 07.11.2019 By MEAT+POULTRY Staff The investment will help expand sales in key international markets.Read More
Canada wants to grow markets for organic products 07.08.2019 By MEAT+POULTRY Staff The Minister of Agriculture announced funding to support the industry.Read More
Canada, EU establish ASF zoning agreement 07.08.2019 By Erica Shaffer The pact will enable trade in the event of an outbreak of the swine disease.Read More
KFC Canada sacks plastic straws, bags 07.03.2019 By MEAT+POULTRY Staff The company plans to remove the items from all restaurants in Canada by October.Read More
Canadian chicken farmers find brand partner in KFC 06.18.2019 By MEAT+POULTRY Staff The Canadian business will partner with farmers on a new branding program.Read More
Canada to help modest firms go global 06.14.2019 By MEAT+POULTRY Staff The government is investing C$5.28M in Quebec food export group.Read More
Tim Hortons enters Thai market 06.06.2019 By Eric Schroeder The brand also plans to open 1,500 restaurants in China over the next 10 years.Read More