Canada considers limits on certain foods imported by travelers 02.10.2020 By Erica Shaffer CFIA will accept feedback on proposed limits until March 4.Read More
Meat industry leaders applaud Senate approval of USMCA 01.16.2020 By Kimberlie Clyma The ratification will greatly benefit US beef, pork, poultry and lamb industries.Read More
CFIA approves more research for ASF 01.15.2020 By Ryan McCarthy A lab in Saskatchewan will work to discover treatment options and develop vaccines to prevent the virus.Read More
Tim Hortons names new CMO 01.10.2020 By MEAT+POULTRY Staff Hope Bagozzi spent 15 years with McDonald’s Canada.Read More
The US House of Representatives passes USMCA 12.20.2019 By Bob Sims A 385-to-41 vote approves the trade deal with Mexico and Canada.Read More
McDonald’s Canada announces first ‘Flagship Farmer’ 12.11.2019 By Erica Shaffer The program highlights producers who model best practices in agriculture.Read More
Burger King Canada to launch restaurant development spree 12.06.2019 By MEAT+POULTRY Staff The unit of Restaurant Brands International sees Canada as an opportunity for growth.Read More
Church’s Chicken rebrands its Canadian stores in 2020 12.02.2019 By Ryan McCarthy The company wants to embrace its Texas roots.Read More
IHOP parent to bring more restaurants to Canada 11.04.2019 By MEAT+POULTRY Staff Dine Brands signed an agreement with Minhas Holdings.Read More
CFIA links Salmonella outbreak to cured sausage 10.24.2019 By Erica Shaffer There are 12 confirmed cases of Salmonella Litchfield illness.Read More