Sysco to acquire Illinois distributor 01.29.2019 By Rebekah Schouten Waugh Foods is a family-owned foodservice distributor serving central Illinois.Read More
Maple Leaf Foods subsidiary launches plant-based burger 01.24.2019 By Monica Watrous Lightlife Foods is introducing a new line which includes plant-based burger, sausage and ground products.Read More
Spotlighting ‘big ideas’ in food 01.23.2019 By Monica Watrous Taking a closer look at the trends in the specialty foods market.Read More
Impossible Foods unveils upgrade to burger 01.08.2019 By Ryan McCarthy The company modified the recipe to its best-selling product.Read More
Innovation Hub at Tyson Foods' Discovery Center 01.08.2019 By Susan Malovany Niki Mann employs her nutrition background to lead product development at Tyson Foods’ Discovery Center.Read More
Koch Foods plant ammonia leak sickens 22 12.04.2018 By MEAT+POULTRY Staff Local emergency services were able to contain the problem.Read More
Hormel’s Snee discusses the company’s profitable year 11.27.2018 By Keith Nunes The Refrigerated Foods business unit was a highlight in 2018.Read More
Maple Leaf completes acquisition of Canadian prepared meats firm 11.14.2018 By Eric Schroeder The $215 million purchase of VIAU Foods will expand Maple Leaf’s position in the dry cured meats market.Read More
Impossible Foods hits milestone, looks to retail 11.09.2018 By Ryan McCarthy The plant-based company is hoping to expand beyond foodservice in 2019.Read More
Seaboard settles with ICE over hiring allegations 11.09.2018 The company denied any wrongdoing or admission of liability.Read More