Financially backing multicultural start-ups 07.21.2021 By Monica Watrous Supply Change Capital invests in diverse entrepreneurs in food, culture and technology.Read More
Kroger sees continuation of pandemic trends 06.21.2021 By Monica Watrous The retailer has noticed customers maintaining digital engagement and trading up to premium products.Read More
Specialty foods reach more than $170 billion 06.14.2021 By Monica Watrous Meat and poultry products were among the top categories in retail sales.Read More
Daring adds new Series B funding 05.21.2021 By Monica Watrous The startup produces plant-based chicken alternatives formulated with soy protein.Read More
Kroger awards $2.5M in funding to 10 sustainability-focused startups 05.17.2021 By Monica Watrous The Kroger Co. Zero Hunger/Zero Waste Foundation Innovation Fund will provide each startup with $100,000 in upfront funding.Read More
Vital Farms releases egg breakfast bars 05.14.2021 By Monica Watrous The products feature ethically sourced eggs, meat, cheese and vegetables.Read More
Target adds plant-based to Good & Gather brand 05.13.2021 By Monica Watrous The retailer’s largest owned brand will add more than 30 plant-based offerings.Read More
Down to Cook wants more accessibility for meat alternative nutrition 03.01.2021 By Monica Watrous The founder of the company hopes to eliminate barriers to healthful eating.Read More
Rebellyous Foods adds plant-based options 02.04.2021 By Monica Watrous The company is adding tenders, patties and reformulated nuggets.Read More
Stryve Foods to go public 02.01.2021 By Monica Watrous The biltong maker will merge with publicly traded special-purpose acquisition company, Andina Acquisition Corp. III.Read More
