Sneak peek: The 2022 Power of Meat report 03.08.2022 By Joel Crews A webinar, hosted by NAMI and FMI will detail consumers’ meat and poultry purchasing patterns throughout the phases of the pandemic.Read More
CFIA recalls sandwiches over Listeria concerns 01.28.2022 By Ryan McCarthy Canadian officials have identified 17 different products suspected of being contaminated. Read More
FMI: Retail meat sales remain high 01.26.2022 By Andy Nelson The numbers for 2021 kept pace with the first year of the pandemic.Read More
NPPC: Current economic factors have led to higher pork prices, not industry concentration 01.26.2022 By Ryan McCarthy Three economists worked on the analysis released by NPPC this week.Read More
Best of Podcast: Unleashing innovation in pet food, treat manufacturing 12.21.2021 By Joel Crews Jennifer Semple provides an insider’s perspective of this growing segment.Read More
Podcast: Raider Red Meats rolls on 08.20.2021 By Ryan McCarthy The Texas Tech University on-campus meat retail store shares its story.Read More
Maple Leaf rides the storm out in Q2 08.06.2021 By Joel Crews Anticipated headwinds in the first half of the year don’t dampen optimism for the remainder of 2021.Read More
Podcast: NAMI shows its support for National Hot Dog Month 07.23.2021 By Ryan McCarthy Eric Mittenthal shares how the association is working to get out its message in multiple media channels.Read More
Pilgrim’s to acquire Kerry Group’s meats and meals business 06.21.2021 By Eric Schroeder The transaction is valued at $952 million.Read More
Sharing the barbecue love 06.17.2021 By Joel Crews Harry Soo has evolved from a championship pitmaster to sharing his talents and techniques with others.Read More
