Temple Grandin: Rewarding chicken enrichment 07.10.2019 By Dr. Temple Grandin Competition designing environmental enrichments for broilers changed the way some participants viewed chickens.Read More
Perdue outlines accomplishments in 2019 stewardship report 06.20.2019 By Ryan McCarthy The company said it made progress on its environmental sustainability goals for 2022.Read More
Johnsonville, Perdue issue separate recalls for possible foreign matter contamination 06.03.2019 By Ryan McCarthy The two companies recalled more than 120K lbs. of product.Read More
Perdue Farms acquires California organic meat company 05.23.2019 By Eric Schroeder The company continues its strategy to grow through sustainable premium meat companies.Read More
Perdue announces completion of South Carolina expansion 04.10.2019 By MEAT+POULTRY Staff The company opened the facility with SC governor in attendance.Read More
Perdue Farms president of prepared foods resigns 03.20.2019 By Erica Shaffer Steven Evans rejoined the company in 2016.Read More
Perdue Foods names president of Perdue Premium Meat Co. 03.01.2019 By Erica Shaffer Chris Oliviero was appointed general manager of Niman Ranch.Read More
Secretary Perdue pushes forward senior appointments following shutdown 01.29.2019 By Ryan McCarthy Dr. Mindy Brashears has been appointed Deputy Undersecretary for Food Safety.Read More
Perdue hires its first-ever e-commerce executive 01.24.2019 By Joel Crews David Zucker will lead the company’s online business and strategy.Read More
Foreign matter contamination prompts Perdue Farms recall 01.18.2019 By Ryan McCarthy The FSIS was notified by Perdue.Read More
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