Rabobank: Optimistic outlook for poultry 09.26.2022 By Joel Crews The latest report sheds light on the price advantage of the protein during economically challenging times across the globe.Read More
Illinois processor recalls meat products due to possible Listeria contamination 09.26.2022 By Ryan McCarthy The FSIS expects more product labels to be added.Read More
USPOULTRY recognizes Tyson, Pilgrim’s for sustainable wastewater usage 09.23.2022 By Rachael Oatman Wayne-Sanderson Farms received an honorable mention with distinction award.Read More
Perdue Farms, Bayer collaborate on emissions reduction program 09.23.2022 By Susan Reidy The project could take 1 million tonnes of CO2 per year out of atmosphere.Read More
Innovafeed reaches $450 million in financing 09.22.2022 By John Reidy The expanding Paris-based company produces insects for animal and plant nutrition.Read More
Transformative foodservice 09.21.2022 By Rachael Oatman Spark’s Burger Co. is reimagining the fast-food burger segment.Read More
Minnesota meat producers to receive $400,000 from USDA grant program 09.21.2022 By Rachael Oatman MPIRG granted a total of $21.9 million across 37 states.Read More
Cheyenne mayor hints at possible $1.1 billion meat plant being built 09.21.2022 By Rachael Oatman The facility could create up to 2,500 jobs in the area.Read More
Darden Restaurants to expand its cage-free egg commitment 09.20.2022 By Rachael Oatman The multi-brand restaurant company plans to have over 1,850 global restaurants in compliance by 2027.Read More
Diamond Pet Foods plans $259 million facility expansion 09.20.2022 By Nicole Kerwin The 700,000-square-foot facility is expected to be operational by 2024.Read More