Up and running 09.23.2021 By Jennifer Semple Red Collar Pet Foods is off to a fast start in its first three years of operation.Read More
Olymel completes poultry plant expansion 09.23.2021 By Erica Shaffer The construction enabled the installation of additional cutting, deboning and tray packing lines.Read More
New facility, same mission at Porter Road 09.21.2021 By Bob Sims The company takes the next step toward creating a different model in the processing industry.Read More
Wayne Farms selling newly upgraded Laurel operation 09.20.2021 By Ryan McCarthy The company formed a joint venture with Cargill to acquire Sanderson Farms.Read More
Keeping it regal 09.20.2021 By Joel Crews After a century of sliders, White Castle makes controlling its meat plants a priority.Read More
House COVID-19 subcommittee expands inquiry to include Cargill, National Beef 09.17.2021 By Ryan McCarthy Chairman Clyburn started the investigation into the meatpacking industry in February.Read More
Olymel to close former F. Ménard pork plant 09.16.2021 By Joel Crews Twenty-nine jobs will be eliminated when the facility is shuttered on Nov. 12.Read More
Formalizing foreign material prevention, detection 09.16.2021 By Bob Sims The ‘Foreign Material Manual' was published as part of a partnership among five meat and poultry trade associations.Read More
Simply sausage 09.16.2021 By Steve Krut Mulay’s Sausage blends quality meat, spices and love to make its sausage stand out.Read More
Supply chain still faces logistics challenges 09.15.2021 By Ron Sterk Labor shortages of dock workers and truck drivers have affected the freight market.Read More