JBS provides more details on cultivated meat projects 05.18.2022 By Ryan McCarthy The company plans to invest $100 million in two areas.Read More
Koji enters the deli 05.18.2022 By Bob Sims Prime Roots brings plant-based alternatives to the deli meat category.Read More
Future focused 05.17.2022 By Joel Crews Nicole Johnson-Hoffman takes the leap from the traditional beef industry to cultivated meat.Read More
Beyond Meat losses continue into fiscal 2022 05.13.2022 By Keith Nunes Plant-based jerky debut impacted quarterly results.Read More
Maple Leaf Q1 performance challenged by war in Ukraine, pandemic 05.06.2022 By Keith Nunes Despite higher quarterly sales, earnings declined as the company faced headwinds related to labor shortages, extreme weather and supply chain interruptions. Read More
Sneak peek: Seeking greener pastures 05.02.2022 By Joel Crews After working for decades with traditional meat companies, Nicole Johnson-Hoffman transitions to leading a cultivated meat start-up. Read More
Nowadays adds seed round for meat alternative 04.26.2022 By Sam Danley The startup plans to launch meat-free cutlets this summer.Read More
Motif FoodWorks challenges Impossible Foods in heme dispute 04.22.2022 By Sam Danley The legal battle in meat alternatives is heating up.Read More
S. Africa the stage for Mogale Meat cultured chicken 04.06.2022 By Erica Shaffer The company successfully created a cell-based chicken breast product.Read More
Court rules against Louisiana plant-based foods labeling law 04.05.2022 By Erica Shaffer Tofurky filed a civil lawsuit against the Department of Agriculture and Forestry.Read More