USDA publishes plan to reduce Salmonella 09.21.2020 By Joel Crews The agency highlights proven science and data that control the pathogen in meat, poultry and eggs.Read More
FSIS emphasizes best practices during National Food Safety Education Month 09.02.2020 By Emily Park The agency highlighted four steps for food safety in its campaign.Read More
Vermont enters Cooperative Interstate Shipment agreement 08.12.2020 By Erica Shaffer Certain state-inspected meat and poultry processors will be able to ship their products across state lines.Read More
OIG review reveals issues with swine slaughter rulemaking process 06.26.2020 By Erica Shaffer Public interest groups have taken to the courts to stop implementation of the new rule.Read More
La Bodega Meat recalls 83,038 lbs of beef products 06.18.2020 By Erica Shaffer USDA said the items were imported on June 2 and June 3.Read More
FSIS to expand STEC testing to additional raw beef products 06.16.2020 By Erica Shaffer Comments on the proposed plan are due on or before Aug. 3, 2020.Read More
Interstate shipment of meat, poultry products granted to Iowa processors 05.22.2020 By Joel Crews The CIS program includes plants in certain states following inspection that is ‘at least equal to’ federal inspection.Read More
Evans Food Group recalls pork skin products 05.14.2020 By Erica Shaffer The product contains a known allergen that is not declared on the product label.Read More
Las Vegas firm recalls flatbread pizza products 05.13.2020 By Erica Shaffer In more food safety news, E. coli in beef ravioli products prompts health alert.Read More
FSIS issues health alert on chicken noodle soup 05.04.2020 By Erica Shaffer The products were shipped to Kroger stores nationwide.Read More
