Hermann Wurst Haus, Fulton Wurst Haus take home 24 awards from meat competition 03.20.2024 By Rachael Oatman Hermann Wurst Haus’ Sweet Bologna won Best of Show Award.Read More
McDonald’s bounces back from global technology system outage 03.20.2024 By Rachael Oatman The outage occurred during a configuration change.Read More
Congress approves $15 million in appropriations for eID tagging of cattle 03.20.2024 By Rachael Oatman R-CALF USA voiced opposition to new legislation.Read More
Sustainable Beef names general manager for new plant 03.20.2024 By Rachael Oatman The beef processing facility is set to be operational in the summer of 2025.Read More
Indiana begins first loan program for small processors 03.19.2024 By Rachael Oatman The program will assist processors in starting or expanding their operations.Read More
USMEF recaps successful first trade mission to Angola 03.19.2024 By Rachael Oatman Angola is well positioned for premium cuts of US red meat.Read More
AFN introduces USDA Choice graded grass-fed beef line 03.19.2024 By Rachael Oatman The program ensures high-quality, sustainable, responsibly raised meat products.Read More
Foster Farms appoints new CEO 03.18.2024 By Rachael Oatman The company also named a new CFO as part of its leadership transition.Read More
Biden provides $29.2 billion to USDA in proposed budget 03.18.2024 By Rachael Oatman NPPC supported how the funds would be allocated to benefit the pork industry.Read More
Cal-Maine finalizes former Tyson plant acquisition 03.18.2024 By Rachael Oatman The egg producer is investing $13 million to renovate the facility.Read More