USMEF: Pork exports gain momentum while beef remains down 07.10.2023 By Rachael Oatman May pork exports were the highest they have been in two years.Read More
USDA provides meat, poultry data in latest reports 07.06.2023 By Ron Sterk Hog slaughter and pork production remain near 2022 levels but could drop later this year.Read More
Verde Farms debuts organic, grass-fed burger patties at retail 06.30.2023 By Rachael Oatman JB’s Wholesale Club and Schnucks Markets are the first chains to offer the new products.Read More
JBS Australia beefs up exports to the UK under new trade agreement 06.29.2023 By Ryan McCarthy The company plans to increase its volume in the coming years.Read More
Inside Cargill’s Facility of the Future 06.27.2023 By Joel Crews The primary beef facility is located in Dodge City, Kan. Read More
Omeat announces new approach to cultivated beef 06.22.2023 By Bob Sims The patent-pending process utilizes healthy, living animals.Read More
Mid-year Update: First-half woes 06.12.2023 By Steve Kay Prominent processors endure a cooling-off period in early 2023.Read More
USMEF: US pork exports build on April 2022 gains 06.09.2023 By Ryan McCarthy The beef market remains slow for 2023.Read More
Chicago Salmonella outbreak reported 06.09.2023 By Ryan McCarthy Public health officials have identified 26 cases.Read More
First Aussie Beef Mates delegation concludes 06.08.2023 By Rachael Oatman Meat & Livestock Australia invited 16 international chefs to explore the beef industry in NSW.Read More