USDA forms Salmonella Grand Challenge for mitigation strategies 06.07.2023 By Rachael Oatman Eighteen scientists will integrate their research to better identify trends and threats of Salmonella.Read More
U of A completes poultry smart farm 06.06.2023 By Rachael Oatman The $1 million project includes integrated tracking systems and cloud-based data storage.Read More
Recap of 2023 Animal Care & Handling Conference 05.30.2023 By Rachael Oatman Sessions covered everything from advances in stunning methods to regulatory updates.Read More
USDA, University of Kentucky break ground on research facility 05.24.2023 By Rachael Oatman The Forage-Animal Production Research Unit will be completed in 2026.Read More
FDA declares gene-edited pigs safe for consumption 05.02.2023 By Rachael Oatman The pigs were genetically modified by a team at Washington State University.Read More
Ontario to build poultry research center 05.02.2023 By Rachael Oatman The government is investing C$13.5 million in the project.Read More
Labor shortage could stunt foodservice growth globally 04.11.2023 By Rachael Oatman In northern Europe and North America, more foodservice workers are needed than three years ago.Read More
Climate risks anticipated to drop livestock producers’ EBIT by $23.7 billion 04.11.2023 By Rachael Oatman Half of the top 40 producers are expected to fall below net operating losses in 2030.Read More
Beef, poultry export value brings significant returns on corn, soybeans 04.06.2023 By Rachael Oatman Corn value rose 15% per bushel, and soybeans rose 13%.Read More
Purdue, NPB receive grant for pork production air quality study 03.30.2023 By Ryan McCarthy The first test will be done on the university campus.Read More