Smithfield, Dominion Energy form jv to create renewable natural gas 11.27.2018 By Kimberlie Clyma The project will capture methane emissions from Smithfield hog farms and convert them into renewable energy.Read More
Campbell Soup reaches deal with Third Point 11.27.2018 By Jeff Gelski Company plans to add two people nominated by Third Point to its board of directors.Read More
Maple Leaf to build 640,000-sq.-ft. facility in Ontario 11.27.2018 By Eric Schroeder Construction on the $660 million fresh poultry plant will begin in early 2019.Read More
Hormel’s Snee discusses the company’s profitable year 11.27.2018 By Keith Nunes The Refrigerated Foods business unit was a highlight in 2018.Read More
Sonic adds Frito-Lay items to the menu 11.27.2018 By Monica Watrous Fritos corn chips will be available in limited-time offerings.Read More
Great expectations for HelloFresh in Canada 11.27.2018 By MEAT+POULTRY Staff The company shares outlook for market presence and performance.Read More
Campbell Soup turnaround on track 11.21.2018 By Jeff Gelski Executives at the company point to progress as a vote for board of directors nears.Read More
Diana Food opens new chicken processing facility 11.21.2018 By Kimberlie Clyma The 100,000-sq.-ft. plant expects to ship products before the end of the year.Read More
Jack in the Box reports Q4 results 11.21.2018 By MEAT+POULTRY Staff Meanwhile, franchisees of the chain took aim at the company’s plan to realign some real estate assets.Read More
Target’s chairman takes bigger role on Yum! exec board 11.20.2018 By Eric Schroeder Brian Cornell joined Target in 2014.Read More