Groundbreaking held for National Bio- and Agro-Defense Facility 05.29.2015 By Eric Schroeder NBAF expected to be completed and operational by 2022.Read More
Researchers make H5N1, H7N9 vaccines 05.20.2015 By Erica Shaffer Recombinant method could be used in vaccines for other animals.Read More
WHO releases AI overview 04.15.2015 By Staff The report details bird flu viruses known to infect humans.Read More
Donnie Smith: Head of the class 04.14.2015 By Staff Sam M. Walton College of Business to host Tyson CEO for commencement address.Read More
Vaccines in the time of foodborne illness 04.09.2015 By Erica Shaffer The World Health Organization reports accelerated development of medicines to fight foodborne pathogens in people, animals.Read More
Trends shaping consumer meat purchases 02.24.2015 By Erica Shaffer The Power of Meat survey reports consumers still turn to retail for meat and poultry.Read More
FPSA announces 2015 Process Expo University Meat Program 01.29.2015 By Staff Academic experts to discuss processing and packaging issues.Read More
IPPE REPORT: Jerry Moye shares insights with tomorrow’s poultry leaders 01.28.2015 By Kimberlie Clyma More than 580 students at IPPE’s College Student Career Program attended the keynote address.Read More
Study: Meat thermometers missing from US kitchens 01.27.2015 By Erica Shaffer Researchers found that many consumers don't use a food thermometer when cooking poultry among other food safety lapses.Read More
Study: Wind can carry antibiotics, other microbes 01.26.2015 By Erica Shaffer Researchers also found antibiotic-resistance genes in particulate matter from feedlots.Read More