The frozen food aisle is heating up with innovation.
American Flatbread launched Meatless Evolution, a new line of plant-based, flash-frozen pizzas. The line features several vegetarian and vegan options, one of the most highly requested items by American Flatbread customers, the company said. The pizzas are made using hand-stretched dough made from 100% organic wheat and serve as a source of protein and fiber.
Each 10-inch pizza in the Meatless Evolution line contains three servings per container. They debuted online on American Flatbread’s e-commerce platform and in select Harris Teeter locations in September for $8.99 and will launch on Amazon in October.
Spring has sprung—with new sandwiches.
Innovations across frozen food brands capitalize on popular consumer and restaurant trends.