Moy Park introduces ‘Agricultural Academy’ 04.07.2021 By Kimberlie Clyma The learning and development program is open to employees throughout Great Britain and Northern Ireland.Read More
Carroll’s Cuisine joins the Eight Fifty Food Group portfolio 12.29.2020 By Erica Shaffer The unit of private equity firm, CapVest Partners, acquires Irish cooked meats company.Read More
Bord Bia offers Irish beef promotion 03.03.2020 By Ryan McCarthy The company will give away trip to Ireland if they purchase meat at Roche Brothers in Massachusetts. Read More
Irish grass-fed advantage 12.21.2018 By Erica Shaffer The success of Ireland’s beef market is anything but lucky.Read More
N. Ireland on the lookout for AI Officials confirm two cases of H5N6 in wild birds. 06.18.2018 By MEAT+POULTRY Staff
