Smithfield profit trips on price pressures 10.28.2015 By Erica Shaffer A sharp increase in hog supplies drags on prices for pork.Read More
Tyson responds to undercover video 10.28.2015 By Erica Shaffer Two workers are fired; animal welfare group files criminal complaint.Read More
McDonald’s protests NLRB subpoena 10.28.2015 By Erica Shaffer The quick-service chain has asked a judge to reject NLRB’s requests for emails, other documents.Read More
Will they, or won’t they? 10.26.2015 By Erica Shaffer NPPC says Canada likely to move ahead with COOL retaliation; others say new leadership might be persuaded otherwise.Read More
IARC unveils evaluation of meat products 10.26.2015 By Erica Shaffer As expected, the agency rules red meat consumption is “probably carcinogenic” to humans.Read More
McDonald’s Canada announces antibiotics policy 10.26.2015 By Erica Shaffer The transition will take place over three years.Read More
China to resume pork imports from two US plants 10.23.2015 By Erica Shaffer USDA reaches agreements allowing pork products from US plants, warehouses.Read More
Industry says WHO meat-cancer report 'alarmist' 10.23.2015 By Erica Shaffer The agency is expected to add processed meats to its list of substances most likely to cause disease.Read More
Tyson to raise worker pay 10.23.2015 By Erica Shaffer The company aims to attract and retain employee talent.Read More
Growing Koch Foods 10.22.2015 By Erica Shaffer The company plans to expand two poultry plants in Mississippi.Read More