Tyson Foods’ CEO looks to second half of 2022 with optimism 05.11.2022 By Keith Nunes Through two quarters, chicken has been a bright spot for Tyson.Read More
FDA considers guidance for handling non-listed allergens 04.28.2022 By Keith Nunes The agency is evaluating emerging evidence of ingredients beyond the nine major food allergens.Read More
HPAI discovered in Michael Foods’ egg production flock 04.14.2022 By Keith Nunes The outbreak affected 2 million birds.Read More
HPAI spread triggers price increases for eggs 04.04.2022 By Keith Nunes Dried egg product prices have more than doubled in the past month.Read More
Kroger, Impossible Foods team up on plant-based Home Chef business 03.08.2022 By Keith Nunes Kroger acquired Home Chef in 2018 and the brand now features more than 500 products.Read More
Maple Leaf Foods changes strategy on meat alternatives 02.25.2022 By Keith Nunes The plant-based segment converted few consumers during pandemic-induced product trial.Read More
Kraft Heinz’s 2021 earnings reveal positive surge, fourth quarter dips 02.22.2022 By Keith Nunes Divestment of some cheese assets led to a $1.3 billion impairment charge against the Kraft brand.Read More
Kraft Heinz sees changes in global executive roles 01.26.2022 By Keith Nunes Paulo Basilio is stepping down as chief financial officer.Read More
Campbell Soup hires new exec to run supply chain 01.06.2022 By Keith Nunes Bob Furbee is retiring after 38 years with the company.Read More
Chipotle introduces chorizo meat alternative 01.04.2022 By Keith Nunes The ingredient will be available for a limited time at US restaurants. Read More