Duravant acquires Wulftec International 12.21.2018 By MEAT+POULTRY Staff The Quebec-based company specializes in stretch wrapping systems.Read More
Smithfield joins Food Industry Blockchain Consortium 11.16.2018 By Ryan McCarthy The pork processor will work with several other major companies including Tyson.Read More
Farm Rich launches new pulled pork items 10.01.2018 By Joel Crews Three new products feature hickory-smoked pork shoulder.Read More
A natural attraction 08.28.2018 By Donna Berry Consumers put a premium on meat and poultry touting natural claims, and price doesn’t deter.Read More
Tyson Foods partners with FoodLogiQ to improve supply chain 08.23.2018 By Ryan McCarthy Chipotle Mexican Grill, CKE Restaurants and Whole Foods Market are also customers of FoodLogiQ.Read More
Signed, sealed and packaged 07.30.2018 By Bernard Shire Vacuum skin packaging technology offers benefits to processors, retailers and the end consumer.Read More
AAMP honors Excalibur with supplier award 07.19.2018 By Jack Crews The organization is holding its 79th annual convention in Kansas City, Missouri.Read More
Consumers quantify off-limit meat ingredients 07.16.2018 By Jack Crews Research shows generational differences in what are ‘no-no’ ingredients.Read More
3M wins USDA-FSIS contract for pathogen detection 07.10.2018 By Bob Sims 3M’s Molecular Detection System will serve as primary detection for Salmonella, Listeria monocytogenes and E. coli.Read More
Provisur partners with Dantech 07.10.2018 By Kimberlie Clyma The companies are working together to provide integrated freezing technology.Read More