Chipotle sourcing beef from ‘Down Under’ 07.22.2014 By Monica Watrous Even with menu price increases, higher traffic at burrito chain helped push quarterly revenues over $1 billion.Read More
Chipotle looking to redefine fast-food with new concepts 06.02.2014 By Monica Watrous Burrito chain is leveraging its strengths to support ShopHouse and Pizzeria Locale.Read More
Chipotle plans for menu price increase 04.21.2014 By Monica Watrous Rising costs for beef and avocados push the chain to pass on costs to diners.Read More
‘Farmed and Dangerous’ debuts 02.18.2014 By Staff Chipotle Mexican Grill's comedy takes aim at animal agriculture.Read More