NCBA asks cattle producers for dietary comments 07.27.2020 By Ryan McCarthy The association is urging cattle producers to submit public comments supporting beef in the Dietary Guidelines.Read More
NCBA asks for more support for cattle producers 04.02.2020 By Ryan McCarthy The CARES Act includes $9.5 billion of USDA assistance to farmers and ranchers in response to COVID-19.Read More
US cattle producers, USDA react to coronavirus 03.17.2020 By Ryan McCarthy NCBA and USCA released plans for handling the situation.Read More
NCBA cancels Spring Legislative Conference 03.13.2020 By Erica Shaffer ‘Anxiety and uncertainty’ over the coronavirus prompted the organization’s decision to cancel the annual event.Read More
Meat supporters fighting back against plant-based confusion 02.12.2020 By Ryan McCarthy The NCBA and CCF released surveys and an ad campaign against meat alternatives.Read More
Lawmakers introduce risk management education bill 10.23.2019 By MEAT+POULTRY Staff The proposed law aims to improve producers’ knowledge of futures markets.Read More
NCBA, state affiliates push Congress to approve USMCA 07.12.2019 By MEAT+POULTRY Staff The letter was signed by 39 NCBA state affiliates.Read More
NCBA adding new sizzle to latest ads 07.03.2019 By Ryan McCarthy The group behind ‘Beef. It’s What’s For Dinner’ is broadening its appeal to meat lovers.Read More
Get to know what Chuck knows about beef 03.13.2019 By Erica Shaffer The Beef Checkoff launches Google-powered AI to inspire consumers to bring beef to the table.Read More
NCBA outlines initiatives 02.04.2019 By Joel Crews Trade, nutrition and ‘fake beef’ are priorities in 2019.Read More
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