Canadian red meat exports get funding boost 05.13.2022 By Erica Shaffer The government announced an investment of up to C$543,271 to support the Canadian Meat Council.Read More
JBS first quarter reflects higher revenues, profit in Q1 despite global inflation 05.12.2022 By Ryan McCarthy The international meat company saw income 151% higher than 2021.Read More
USMEF: Export value and volume for US beef set records 05.06.2022 By Ryan McCarthy Strong demand for US products is threatened by global inflation.Read More
CoBank: Red meat price hikes to continue through summer 05.02.2022 By Ryan McCarthy As consumers face rising food costs, many will likely trade down to poultry.Read More
OSHA officials tour Triumph Foods plant to learn from its safety success 04.19.2022 By Ryan McCarthy The company shared its practices to keep its 2,500 workers safe.Read More
True Story Foods prosciutto launches at Sprouts stores 04.14.2022 By Erica Shaffer The product is sourced from the company’s heritage breed program.Read More
Rabobank: Global economics to affect pork market, costs 04.14.2022 By Ryan McCarthy Analysts are forecasting consumer demand for the remainder of 2022.Read More
USMEF: Beef exports still strong across the board 04.07.2022 By Ryan McCarthy Pork exports remained low due to global competitors and supply chain factors.Read More
NPPC lays out industry priorities during DC conference 04.07.2022 By Ryan McCarthy The organization names three areas where Washington can help the pork sector.Read More
Smithfield Foods names new plant manager of Tar Heel facility 04.05.2022 By Joel Crews Andrea Tucker was promoted to lead operations at the industry’s largest pork plant.Read More