Koch's Turkey Burgers are made with all-natural turkey and contain no artificial ingredients. The burgers feature a minimal amount of fat and are delicately flavored with Rosemary. The burgers go from the skillet to the plate in about seven minutes, making them a quick healthy meal.
"Turkey Burgers are quickly becoming America's Burger of Choice," said Duane Koch, president of Koch's Turkey Farm. "Our Turkey Burgers are low in sodium, calories and saturated fat – and they taste great."
Sold at Whole Foods and other natural foods stores, Koch's turkeys are raised without the use of hormones, stimulants or antibiotics. Each turkey is fed a vegetarian diet in a free-range environment.