Farm to Fork: Hot on the traceability trail 08.20.2021 By Erica Shaffer Regulators and beef industry players are pursuing a nationwide livestock traceability network.Read More
Animal Ag Alliance Summit report: Working to keep animal protein star of the plate 05.06.2021 By Bob Sims Developing and cultivating strategies that keep animal protein front and center of mealtime around the world.Read More
Podcast: Rabobank’s Dustin Aherin describes opportunities, challenges in today’s meat industry 04.23.2021 By Ryan McCarthy The analyst explained how companies are faring since the COVID-19 pandemic.Read More
Tyson Fresh Meats to join US CattleTrace 04.21.2021 By Bob Sims US CattleTrace focuses on animal disease traceability.Read More
Canada announces support programs for Quebec livestock producers 04.19.2021 By Erica Shaffer The Canada-Quebec Livestock Assistance Initiative provides C$21.8 million in financial assistance to offset COVID-related costs.Read More
Consortium to address antimicrobial resistance 04.13.2021 By Ryan McCarthy Cargill, Heifer International, Ausvet and IPC will be part of the group leading the worldwide effort.Read More
Groups advocate for FDA to regulate genetically engineered animals 04.09.2021 By Erica Shaffer USDA lacks a “safety-first” perspective needed to regulate novel GE animals, organizations argue.Read More
Podcast: Cargill beefs up sustainability efforts 04.02.2021 By Ryan McCarthy Heather Tansey discusses the environmental side of its North American meat operations.Read More
Podcast: Sharing a passion for livestock care 03.26.2021 By Joel Crews Cloverleaf Animal Welfare Systems overcame the typical challenges of a new business start-up in the face of a global pandemic.Read More
Podcast: Keeping animal farming sustainable for future generations 03.22.2021 By Ryan McCarthy DSM Animal Nutrition and Health’s Christie Chavis discusses how the company is providing agricultural solutions for the future.Read More