Smithfield shows off its prime pork 12.27.2018 By Bob Sims Prime Premium Fresh Pork gets its quality from Duroc hogs.Read More
Impossible Foods receives halal certification 12.11.2018 By Bob Sims The certification comes from IFANCA, an organization dedicated to upholding halal practices.Read More
US beef exports steady while pork still faces challenges 11.05.2018 By Bob Sims Beef export volume and value rose from last year while pork numbers declined.Read More
Cargill’s traceable turkey program expands 11.01.2018 By Bob Sims Consumers will be able to track their Thanksgiving turkey back to the family farm where it was raised.Read More
Burger King’s Nightmare King proven to induce nightmares 10.18.2018 By Bob Sims Sleep study proves new sandwich increases chances of bad dreams by 3.5 times.Read More
Meat masters in Madison 10.17.2018 By Bob Sims The Univ. of Wisconsin's Master Meat Crafter program hones the skills of meat professionals.Read More
Tyson brings relief to Hurricane Michael victims 10.15.2018 By Bob Sims Tyson’s “Meals that Matter” goes to Georgia to serve communities hit by the storm.Read More
Pork export value struggles while beef exports jump 10.09.2018 By Bob Sims USMEF data shows US beef setting export value records, while pork is under pressure.Read More
Preventive pest control 10.05.2018 By Bob Sims Exclusion and education provide best defense against pests.Read More
Monogram Foods keeps Schulenburg plant in operation 10.05.2018 By Bob Sims The company rescinded WARN notice after signing pet treat co-packing deal.Read More