Valley Oaks Steak Co. closes operations following expansion resistance 08.20.2019 By Ryan McCarthy The beef processor has been in a yearlong legal battle over plans to increase the size of its herd.Read More
Tyson holds meeting on fire damage, plans for Holcomb plant 08.15.2019 By MEAT+POULTRY Staff The company is still assessing damage and cause of the fire.Read More
Tyson beef plant fire in Kansas causes indefinite closure 08.12.2019 By MEAT+POULTRY Staff Employees will be paid weekly until alternative sites are determined.Read More
OSHA fines Wayne Farms for chemical release 08.09.2019 By MEAT+POULTRY Staff Twelve people were treated for exposure to hazardous chemicals.Read More
Podcast: KC company steps into the BBQ competition meat business 08.09.2019 By Ryan McCarthy Valley Oaks Steak Company serves customers all over the country who are BBQ competitors.Read More
300 people released following ICE raid of poultry plants 08.09.2019 By MEAT+POULTRY Staff Koch Foods said it was cooperating with federal officials.Read More
ICE raids 7 poultry plants in Mississippi 08.08.2019 By MEAT+POULTRY Staff Federal officials detained 680 people.Read More
Whittingham Meats is passing the torch to the next generation 08.07.2019 By Ryan McCarthy For more than 70 years, the company has served the Chicago area, family style.Read More
Podcast: Smooth operators 08.02.2019 By Ryan McCarthy and Joel Crews Editor Joel Crews discusses this year’s Operations Executive of the Year and the history of the annual award.Read More
Slideshow: Meat, poultry star in frozen bowl meals 07.29.2019 By Donna Berry Bowls offer variety for consumers looking for quick and easy options.Read More