Speakers participating in the webinar include Barbara Bufe Heidolph, technical service principal for food phosphates at ICL Performance Products; Nadeen Myers, a food phosphate specialist with ICL Performance Products; and Tom Vierhile, director of product launch analytics with Datamonitor. Dan Malovany, executive editor of
Baking & Snackmagazine, a sister publication to MeatPoultry.com, will moderate the webinar.
The event will last one hour, with the speaker presentations taking up 45 minutes and the final 15 minutes devoted to questions from participants. To learn more about the free webinar and register, clickhere.