BROOKLYN, NY. – The Specialty Food Association on May 20 honored Brooklyn Cured, a charcuterie producer, with a 2024 sofi Gold Award for the company’s Bresaola & Gouda Snack Pack, which features air dried beef prosciutto paired with a creamy gouda.

“Consumers are snacking more than ever,” said Scott Bridi, Brooklyn Cured’s founder. “When designing these new Snack Packs, we had not only convenience in mind, but unique flavors that stood out from the rest. We are thrilled that our top-selling Beef Bresaola paired with a creamy gouda did just this by being recognized in this year’s sofi Awards.”

The full product line, which will be on display and available for sampling at the upcoming IDDBA in Houston and Summer Fancy Food Show in New York, includes:

• Smoked Beef Salami & Gouda: New York City deli style smoked beef salami paired with creamy gouda;
• Tuscan Red Wine Beef Salami & Rosemary Gouda: Red wine beef salami paired with an aromatic rosemary gouda; and
• Bresaola & Truffle Gouda: Air dried beef prosciutto paired with a luxurious truffle gouda.

The company said the new Snack Packs, including the sofi Award winner, are now available to ship to stores nationwide.