For National Bagel Day on Jan. 15, Einstein Bros. Bagels reminded customers of its best bacon and egg sandwich offerings.

The breakfast spot displayed the Farmhouse and the All-Nighter as two of its top sandwiches.

The Farmhouse features eggs, thick-cut bacon, a layer of smoked ham and cheddar cheese. The sandwich is finished with a pepper shmear on a cheesy hash brown gourmet bagel.

The All-Nighter combines eggs, thick-cut bacon, American cheese and jalapeño garlic aioli, all on a fresh-baked cheesy hash brown gourmet bagel.

"Our breakfast sandwiches start with a fresh-baked bagel, straight out of the oven. That is pretty awesome," said Chad Thompson, head of culinary innovation at Einstein Bros. Bagels. "But, what makes our egg sandwiches undeniably the best is the fresh-cracked eggs, high-flavor ingredients and signature shmears that will make you look forward to getting out of bed in the morning."