Twists and tangs 02.29.2024 By Rachael Oatman New, niche hot dog and sausage products deliver innovative flavors and ingredients.Read More
Gulfood 2024 navigates supply issues, divided economies 02.28.2024 By Rachael Oatman USMEF took the opportunity to showcase different cuts of meat at the trade show.Read More
Global beef demand to remain steady at best 02.28.2024 By Rachael Oatman Rabobank predicts production to rise in Australia and Brazil and decline in the United States and Europe.Read More
Missouri Prime Beef Packers closing plant 02.28.2024 By Ryan McCarthy The company submitted a WARN notice to the state of Missouri.Read More
Senators file resolution over Paraguay imports 02.27.2024 By Ryan McCarthy The CRA was first proposed back in December.Read More
USMEF sees growth opportunity in Angola market 02.27.2024 By Rachael Oatman The market is well positioned for both premium and underutilized cuts of beef.Read More
NASS provides recent poultry, livestock production numbers 02.27.2024 By Ryan McCarthy The agency explained where beef, pork and poultry stood early in the year.Read More
R-CALF seeks exemption to emissions reporting by family farms 02.25.2024 By Erica Shaffer The group also urged the EPA to amend its definition of what constitutes a grazing operation.Read More
Second shift added at JBS Dinmore plant in Australia 02.21.2024 By Erica Shaffer The dual shift system is expected to double the facility’s daily processing capacity.Read More
Making sausages stand out 02.20.2024 By Donna Berry Inclusions provide value to processors and flavor adventures to consumers.Read More