Mayekawa strives to focus on growing its business to become the #1 compressor manufacturer in the Americas by delivering innovative solutions and a strong relationship with its customers and suppliers. Our vision is to become the “Only One” choice in the industry.
At Nu-Meat, we are committed to excellence and providing quality products and services to our customers, suppliers and all of our stakeholders. With an upper management that has over 250 years of combined experience in the meat processing industry, customers can expect faster and more efficient solutions to meet their unique needs.
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We know the line between portion and profit is razor-thin. For over 50 years we have engineered processing and packaging equipment that puts accuracy and product quality first.
Whether you’re producing a prime steak, tender cut of chicken, juicy sausage patty, or the next big thing in plant-based tech, we can help you pair the right solution with your desired outcome. We offer a complete line of meat tenderizers, portion control machinery, skinners, chillers/freezers, formers and presses, slicers, macerators and a range of tray sealing equipment.
Scanico A/S is one of the leading suppliers of highly efficient impingement and spiral systems. We have designed and constructed spiral systems for different purposes for the world’s leading food-processing companies for more than 25 years, including IQF freezing, chilling, steaming and proofing. Consequently, we have the qualifications for offering you the optimal solution.
Each Scanico system is designed for continuous freezing, chilling, steaming or proofing of a wide range of applications – according to the specific nature of your products – and ensuring that your products match the quality demands from your customers. The many possibilities within design and manufacturing result in a tailor-made system perfect for your conditions and an integrated part of your production.