New American Lamb Board members electedBy Rachael OatmanThe five new members will serve from January 2024 to 2027.
Niman Ranch introduces first value-added lamb productsBy Rachael OatmanThe gyros and merguez lamb sausage tap into consumers’ craving for global spices.
Strauss sells veal, lamb product linesBy Rachael OatmanThe company will focus instead on its grass-fed and -finished beef line by entering into a new partnership.
