New meat restaurants from various foodservice companies.
A new burger and two new milkshakes are joining the Steak ‘n Shake menu.
The Pork Belly Steakburger features a 100% beef double steakburger topped with glazed thick-cut pork belly, caramelized onions, American cheese and a savory maple bourbon sauce.
The Black Raspberry Chocolate Chip Milkshake is blended with black raspberry syrup and chocolate chips and is topped with whipped cream, chocolate chips and a cherry.
The Cotton Candy Milkshake features a sweet cotton candy flavor and is topped with whipped cream and a cherry.
Dairy Queen is debuting a new basket meal and a new dipped cone variety.
The Chicken & Biscuits Basket includes four fried 100% tenderloin white meat chicken strips, fries, seven mini biscuits and a white pepper country gravy dipping sauce.
The Cotton Candy Dipped Cone features a cone with vanilla soft serve dipped in a blue cotton candy-flavored shell.
Taco Bell is offering the new Flamin’ Hot Doritos Locos Taco, featuring a Doritos shell with Flamin’ Hot flavoring stuffed with seasoned beef, lettuce and shredded cheese. The taco also may be ordered as a Supreme, which adds reduced-fat sour cream and tomatoes to the filling.
Arby’s is adding a spicy new sandwich to its lineup: the Spicy Greek Gyro. The sandwich features seasoned sliced gyro meat with shredded iceberg lettuce, tomatoes, red onions, creamy tzatziki and a red hot chili sauce served folded in pita bread.
Hardee’s is launching the new Charbroiled Stars menu, featuring six charbroiled burgers.
The Famous Star with Cheese includes a charbroiled beef patty, American cheese, lettuce, tomato, sliced onions, dill pickles, ketchup, sweet relish and mayo.
The Super Star with Cheese features two charbroiled beef patties, two slices of American cheese, lettuce, tomato, sliced onions, dill pickles, ketchup, sweet relish and mayo.
The Western Bacon Cheeseburger is made with a charbroiled beef patty, two strips of bacon, American cheese, two onion rings and tangy barbecue sauce.
The Double Western Bacon Cheeseburger includes two charbroiled beef patties, two strips of bacon, two slices of American cheese, two onion rings and tangy barbecue sauce.
The Big Hardee features two charbroiled beef patties, a classic sauce similar to Thousand Island, two slices of American cheese and lettuce.
The Big Cheeseburger is made with a charbroiled beef patty, American cheese, dill pickles, sliced onions, ketchup and mustard.
The Pineapple BBQ Rotisserie Chicken from Boston Market features roast chicken topped with sweet and smoky hickory barbecue sauce and pineapple chunks. The chicken is served with two sides, cornbread and a beverage.
Whataburger’s new Avocado Bacon Chicken Club is made with grilled chicken, lettuce, tomatoes, avocado, three strips of bacon, a slice of Monterey Jack and Whatasauce all served on a 4-inch glazed wheat bun.