Map: COVID-19 meat plant closures 05.28.2020 By Ryan McCarthy and Sam Danley Meatpoultry.com will update this map throughout the COVID-19 outbreak.Read More
Subway Canada ready to reopen restaurants 05.20.2020 By Erica Shaffer Enhanced health and cleaning standards, and easy ordering are part of franchisees’ plan.Read More
Canada to invest C$50 million to support isolation protocols 04.14.2020 By Erica Shaffer The program will help companies support foreign workers during the mandatory quarantine period.Read More
Restaurant Brands has cash on hand to help during COVID-19 crisis 03.31.2020 By Jeff Gelski The Burger King owner has $2.5 billion available to support employees, owners and communities in need.Read More
Canada approves USMCA 03.17.2020 By Holly Demaree-Saddler President Trump signed the trade deal in late January.Read More
Podcast: Halal know-how 02.14.2020 By Erica Shaffer Salima Jivraj of Nourish Marketing shares insights into the halal-observant consumer.Read More
Canada considers limits on certain foods imported by travelers 02.10.2020 By Erica Shaffer CFIA will accept feedback on proposed limits until March 4.Read More
Meat industry leaders applaud Senate approval of USMCA 01.16.2020 By Kimberlie Clyma The ratification will greatly benefit US beef, pork, poultry and lamb industries.Read More
CFIA approves more research for ASF 01.15.2020 By Ryan McCarthy A lab in Saskatchewan will work to discover treatment options and develop vaccines to prevent the virus.Read More
Tim Hortons names new CMO 01.10.2020 By MEAT+POULTRY Staff Hope Bagozzi spent 15 years with McDonald’s Canada.Read More
