development

General Mills to invest millions in Ohio Totino’s plant

08.05.2020

By Eric Schroeder

The project will increase the plant’s capacity and push employment at the facility to 900 people.

Impossible Foods hires chief people officer

02.04.2020

By Erica Shaffer

Brian Miller spent 10 years at Gilead Sciences.

Handtmann Group acquires INOTEC

01.09.2020

By MEAT+POULTRY Staff

Handtmann Inc. and Handtmann Canada have been INOTEC’s sales reps in North America since 2017.

Added value

10.21.2019

By Donna Berry

The role of Glucono-delta-lactone in raw fermented sausages.

Tyson Foods expands Mitchell County processing plant

09.18.2019

By Ryan McCarthy

The $34 million project included a 35,000-sq.-ft. expansion.

La Coop fédérée executive on double duty

05.17.2019

By MEAT+POULTRY Staff

Sébastien Léveillé, an executive vice president at the cooperative, was appointed CEO of Sollio Agriculture.

Bojangles names new chief restaurant support officer

02.14.2019

By Rebekah Schouten

Kenneth Koziol previously worked at Panera Bread Co. and McDonald’s Corp.

On the Border hires VP of culinary

01.31.2019

By Rebekah Schouten

Amy Smith will take on menu innovation for the company.

Innovation Hub at Tyson Foods' Discovery Center

01.08.2019

By Susan Malovany

Niki Mann employs her nutrition background to lead product development at Tyson Foods’ Discovery Center.

Chicken Salad Chick feathers its cap with acquisitions

12.26.2018

By MEAT+POULTRY Staff

The company plans to open additional locations in 2019.

Items Tagged with 'development'

ARTICLES

General Mills to invest millions in Ohio Totino’s plant

Impossible Foods hires chief people officer

Handtmann Group acquires INOTEC

Added value

Tyson Foods expands Mitchell County processing plant

La Coop fédérée executive on double duty

Bojangles names new chief restaurant support officer

On the Border hires VP of culinary

Innovation Hub at Tyson Foods' Discovery Center

Chicken Salad Chick feathers its cap with acquisitions

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