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Minnesota's meat marvel

04.08.2021

By Steve Krut

For 107 years, McDonald’s Meats has made quality a family tradition.

Sausages curing at Zick’s Specialty Meats

Starting small, succeeding big

02.12.2021

By Steve Krut

Garry Zick has made his meat business a Michigan mainstay.

Old Trapper

Old Trapper introduces steak snacks

02.01.2021

By Emily Park

The beef jerky maker will have three flavors.

MOku

Moku launches mushroom jerky

12.11.2020

By Sam Danley

The flagship product features coconut aminos, chickpea miso and maple syrup.

Chef's Cut jerky

Sonoma Brands acquires Chef’s Cut Jerky

07.09.2020

By Monica Watrous

The company purchased Krave Pure Foods from The Hershey Co. in May.

OT Jerky

Old Trapper launches zero-sugar beef jerky

07.08.2020

By Kimberlie Clyma

The no-sugar meat snack is available at retailers around the country.

Tyson products

Sonoma Brands takes Krave back

05.05.2020

By Rebekah Schouten

The original owner of the premium jerky company has acquired Krave Pure Foods from Hershey.

Pure Beef Jerky

Making jerky a nutritious snack

04.27.2020

By Donna Berry

Bison jerky offers snackers a healthy, protein-rich meat treat.

Katrina, Matt and Kayla Kuplack

Youth movement

04.09.2020

By Steve Krut

Led by 13-year-old Matt Kuplack, Matt-Hat Jerky is making its mark in the meat snack arena.

Baja Jerky

What’s next in jerky innovation?

03.27.2020

By Donna Berry

The meat snack category continues growing as processors launch new flavors and varieties.

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