Smithfield to sink $45M into Sioux Falls facilities 12.07.2018 By Joel Crews The investment will facilitate increased bacon and ground pork production.Read More
Capitalizing on co-packing 12.05.2018 By Joel Crews Processing for other companies poses challenges and lucrative opportunities.Read More
Industry lauds trade agreement progress 12.03.2018 By Joel Crews With a signed agreement to update trade with North American countries, a truce with China is another positive sign.Read More
EDITOR'S BLOG: Fritz Usinger is leading the legacy 12.03.2018 By Joel Crews Fritz thrives in his company's back-to-the-future existence, balancing technology and tradition.Read More
FPSA expands board of directors 11.28.2018 By Joel Crews The new members represent the new Pet Food Council and an addition to the executive committee.Read More
Usinger’s fans the flames of its campfire flavor 11.28.2018 By Joel Crews The company’s new plant replicated the century-old process.Read More
JBS settles hiring discrimination suits 11.19.2018 By Joel Crews The company will pay $4M in back wages but “vehemently” denies the allegations. Read More
Hippie Cow Beef saddles up with sustainable strategy 11.16.2018 By Joel Crews The Texas-based start-up practices “mob grazing” to preserve grassland and enhance quality. Read More
Tyson confirms two possible projects are on the drawing board in Texas 11.15.2018 By Joel Crews A “potential” expansion would upgrade the Sherman plant and a new distribution center is a possibility in Denton.Read More
Tyson overcomes market challenges, ends the fiscal year on high note 11.13.2018 By Joel Crews Beef is a bright spot for the company and is expected to continue.Read More