Articles by Erica Shaffer

Podcast: How McDonald's formed a sustainability team

06.28.2019

Bob Langert, a former executive at McDonald’s, explains who made good partners in the company’s efforts to address sustainability issues and why.

FSIS denies petition to declare feces in chicken as an adulterant

06.27.2019

By Erica Shaffer

The Physicians Committee for Responsible Medicine submitted the petition in 2013.

Federal court sides with Hormel in bacon patent lawsuit

06.26.2019

By Erica Shaffer

The patent involved a hybrid cooking system.

DOJ intervenes in poultry price-fixing lawsuit

06.25.2019

By Erica Shaffer

The companies named in the complaint have denied any wrongdoing.

Podcast: McDonald’s search for sustainability

06.21.2019

By Erica Shaffer

Bob Langert, a former executive at McDonald’s, tells the story of the company’s efforts to make good on ‘green’ commitments.

Papa John’s to pump $80M into the brand

06.20.2019

By Erica Shaffer

The company's investment will aid franchisees and provide marketing support.

Cargill opens $48.8M poultry plant in China

06.20.2019

By Erica Shaffer

The facility covers every stage of the poultry supply chain.

McDonald’s Canada launches ‘green’ concept restaurant

06.19.2019

By Erica Shaffer

The locations will test sustainable packaging solutions.

Coleman Natural Foods hypes ham for the holidays

06.19.2019

By Erica Shaffer

The company announced an expansion of its ham and salumi offerings.

Délimax-Montpak expands offerings with acquisition

06.18.2019

By Erica Shaffer

Terms of the transaction were not disclosed.

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Articles by Erica Shaffer

Podcast: How McDonald's formed a sustainability team

FSIS denies petition to declare feces in chicken as an adulterant

Federal court sides with Hormel in bacon patent lawsuit

DOJ intervenes in poultry price-fixing lawsuit

Podcast: McDonald’s search for sustainability

Papa John’s to pump $80M into the brand

Cargill opens $48.8M poultry plant in China

McDonald’s Canada launches ‘green’ concept restaurant

Coleman Natural Foods hypes ham for the holidays

Délimax-Montpak expands offerings with acquisition

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Beyond Meat, Impossible Foods’ new meatless menu items

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