Home » Authors » Erica Shaffer

Articles by Erica Shaffer

Listeria alert

08.28.2013

By Erica Shaffer

Circling the wagons to address the threat posed by Listeria.

Attention for tenderized beef

08.07.2013

By Erica Shaffer

FSIS proposes new labeling rules.

USDA approves inspection of second horse-slaughter plant

07.03.2013

By Erica Shaffer

Animal-rights groups file a lawsuit to stop plant opening in New Mexico.

Review panel details beef recall at XL Foods

06.06.2013

By Erica Shaffer

Report depicts casual attitude toward food safety before the recall, confusion afterward.

Industry reacts to USDA’s final rule for COOL

05.23.2013

By Erica Shaffer

Industry groups are quick to voice disappointment and concern.

FSIS does not deter repeat FMIA violators: OIG

05.16.2013

By Erica Shaffer

Inspector General report faults agency for inadequate enforcement.

Smithfield moves to phase out ractopamine use

05.15.2013

By Erica Shaffer

More than 50 percent of company’s operations will be ractopamine-free.

MAP mindsets

03.26.2013

By Erica Shaffer

Consumer research provides glimpse of how packaging technology is perceived.

Irish processor withheld horse meat discovery

03.19.2013

By Erica Shaffer

A new report documents the horse meat scandal and investigation efforts.

Merrigan resigns post at USDA

03.15.2013

By Erica Shaffer

Organic-food expert spent four years in No. 2 job

Previous 1 2 … 217 218 219 220 221 222 223 224 225 226 Next

Current Issues

Mpcover 2021 04

Popular Articles

Popular Galleries

New products at the 2021 Annual Meat Conference
Innovation in meat, poultry and plant-based alternatives persisted during the pandemic.
New on the menu
Jumbo proteins are plentiful in restaurant innovation.

©2021 SOSLAND PUBLISHING COMPANY

Privacy Policy & Terms Of Use|Terms & Conditions for Advertisers

Design, CMS, Hosting & Web Development :: ePublishing