SIAL China 2016 exceeds expectations 06.03.2016 By Kimberlie Clyma Final numbers show attendance was up 25 percent.Read More
Cargill staying in Wichita 05.24.2016 By Kimberlie Clyma The protein headquarters will move offices but stay in town.Read More
SHOW REPORT: SIAL CHINA kicks off in Shanghai 05.06.2016 By Kimberlie Clyma The three-day trade show expects to host 66,000 professional visitors.Read More
Swimming with Sharks 04.19.2016 By Kimberlie Clyma Three Jerks raises the bar with its gourmet filet mignon beef jerky. Read More
SNEAK PEEK: M+P ranks top 100 processors 03.10.2016 By Kimberlie Clyma JBS USA and Tyson Foods top the list.Read More
MEAT CONFERENCE REPORT: Taking a look at the ‘Power of Meat’ 02.23.2016 By Kimberlie Clyma Annual study examines the meat department through shoppers’ eyes.Read More
MEAT CONFERENCE REPORT: Meat case study examines retail trends 02.23.2016 By Kimberlie Clyma Research provides a comprehensive look at US supermarket meat cases.Read More
MEAT CONFERENCE REPORT: Consumer concern with GMOs continues 02.22.2016 By Kimberlie Clyma Speaker says labeling is most important to consumers.Read More
MEAT CONFERENCE REPORT: Predicting consumer trends 02.22.2016 By Kimberlie Clyma Speaker says retailers should look to foodservice to see what’s trending.Read More
EPIC future 02.18.2016 By Kimberlie Clyma Founders of the once-small meat snack company hope its acquisition by General Mills will provide a larger stage for improving the food industry.Read More