The future of discovery at the University of Wisconsin 01.20.2021 By Kimberlie Clyma The university unveils its new Meat Science and Animal Biologics Discovery building.Read More
Nestlé Prepared Foods recalls 762K lbs of pepperoni hot pockets 01.19.2021 By Kimberlie Clyma The company received four customer complaints about glass and plastic found in the product.Read More
Plumrose USA rebrands as Swift Prepared Foods 01.13.2021 By Kimberlie Clyma The company plans to focus more on the prepared foods side of its business.Read More
Poultry organizations name new director of communications 01.12.2021 By Kimberlie Clyma Candace Bergesch will work with both the US Roundtable for Sustainable Poultry & Eggs and the International Poultry Welfare Alliance.Read More
Year in review: Dining dilemma 12.30.2020 By Kimberlie Clyma Pandemic restrictions forced foodservice providers to change how they do business.Read More
Cargill to reopen Guelph facility on Dec. 29 12.23.2020 By Kimberlie Clyma The plant was closed temporarily after more than 80 workers tested positive for the coronavirus.Read More
Cargill temporarily closes Guelph beef plant following COVID-19 outbreak 12.18.2020 By Kimberlie Clyma More than 80 employees at the plant have tested positive for the virus.Read More
Tyson Fresh Meats idles production at Iowa pork plant 12.17.2020 By Kimberlie Clyma A mechanical breakdown in the refrigeration system occurred on Dec. 15.Read More
JBT appoints new president, CEO 12.15.2020 By Kimberlie Clyma Brian Deck has served as interim president and CEO since June.Read More
Tyson hires chief medical officer to lead company’s health team 12.10.2020 By Kimberlie Clyma Dr. Claudia Coplein brings more than 20 years of experience to the newly created role.Read More
