The 'working' CEO 03.17.2015 By Bernard Shire Tim Fallon keeps his plate full with running and expanding Columbus Foods’ Italian meat business. Read More
On the clock 02.25.2015 By Bernard Shire When it comes to rapid testing for food safety, time is of the essence. Read More
Natural leader 02.05.2015 By Bernard Shire With deep industry roots, Kerry Doughty brings leadership and more to Butterball.Read More
Stockyard Revival 12.16.2014 By Bernard Shire With the Chicago Stockyards as a backdrop, Jordan Dorfman leads Chicago Meat Authority into the future.Read More
Tracing back contamination 11.25.2014 By Bernard Shire A proposed new rule makes it easier to trace back sources of E. coli O157:H7 contamination in ground beef. Read More
Antibiotic debate continues 11.03.2014 By Bernard Shire Antibiotics are important tools for use by veterinarians and human medical doctors in both animal and human medicine. Read More
Ready, willing and disciplined 09.09.2014 By Bernard Shire Bill Lovette predicts continued success for Pilgrim’s Pride, as well as for the poultry industry. Read More
Protecting poultry 07.02.2014 By Bernard Shire USDA works to modernize poultry inspection – plain and simple. Read More
Ultimate fighter 04.30.2014 By Bernard Shire Eldon Roth keeps working to return BPI to its former glory. Read More