Summer additions refresh menus.

Menus grow as the restaurant industry continues to recover.

New sandwiches are piled with steak, spicy flavors, or a combination of the two.

New twists on the classic burger join menus.

Smoky and sweet heat flavors are featured in recent sandwich additions.

Foodservice chains expand menus just in time for spring.

New spring sandwiches refresh menus.

Beef stars in recent menu additions from Arby’s, Charleys and Fuzzy’s Taco Shop.

Foodservice operators bring back fan-favorites.

Chicken sandwiches remain a popular addition to foodservice menus across the United States.